On my most recent trip to Trader Joe's, I purchased one of their new products - Speculoos Crunchy Cookie Butter. I tried it several ways including straight out of the jar with a spoon, on some Trader Joe's cinnamon graham crackers, and on a piece of toast with bananas. My favorite version was on the toast. The crunchy cookie butter is very tasty with little cookie crunches throughout, but it has a little bit of a chalky texture when eaten by itself. So, when I found a recipe for Crispy Cookie Butter Cookies that used a whole cup of the stuff, I jumped on it! This recipe is SO easy and, once you have the cookie butter, you probably have the other 5 ingredients in your pantry and fridge. These cookies are flourless and so have a crispy texture that melts in your mouth. Make them!!Pin It Now!